Saturday 21st of October to Sunday 22nd of October
What’s Junipalooza you ask? Let’s break it down:
Juni: An abbreviation of Gin’s signature botanical, juniper.
Palooza: A party, celebration or festival.
Junipalooza: Dozens and dozens of gin makers in one room, sharing their love for the spirit and serving up samples and stories for all to enjoy.
Junipalooza Melbourne is back in October, following a rip roaring debut at the Meat Market in 2016. The annual gin festival will have more distillers, more masterclasses and more gins than last year’s sell-out event.
This historic street is the Italian restaurant capital of Australia.
Junipalooza is very much one of a kind; not only are all of the makers behind each gin there to talk you through their products in person, but every single gin is free to sample and comes with the option to try neat and with tonic.
The festival presents you with the unique opportunity to meet forty distillers; those who’ve shaken off the shackles of corporate life to do their own thing. They’re inspiring, driven people who are only too keen to share their adventures with you over an ice cold G&T. What’s more, there are masterclasses to attend, a bar to hit up and a never-before-seen, world first undertaking that is just a bit too brilliant for us to tell you about quite yet…
** Over 18 Event
WHEN: Saturday 21st of October until Sunday 22nd of October, 2017
WHERE: Meat Market, 5 Blackwood Street, North Melbourne
MORE INFO:Click Here