Thursday 17th of August to Saturday 19th of August
After a sold-out July pop-up, Majestic Hawker will take over Abbotsford's Bodriggy Brewery with Singaporean nosh for three nights in August.
Featuring new dishes as well as some from last time round, we're hoping to see the soy marinated chicken wings with chilli vinegar, sambal stingray served in banana leaf and fried banana fritters with pandan coconut ice-cream return. Turns out Americans aren't the only ones who know their way around a charcoal grill.
Fittingly, the chef in charge of the pop-up is none other than Alicia Cheong, who previously ran Hank's kitchen when they were based at The Mercat Cross Hotel. Cheong is back in Melbourne after a year long stint at the Michelin-starred Restaurant Par Andre in her native Singapore.